Food DIY : how to make your own everything
Hayward, Tim2013
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Over recent years, across much of the world, people have started rejecting shop bought food and are getting into making it themselves. The DIY food movement is spreading. In 'Food DIY', Tim Hayward will show you how to make your own butter and cheese, sloe gin, suet pudding and potted lobster, as well as how to smoke, and cure fish and meats, air-dry bresaola and boerwoers.
Main title:
Food DIY : how to make your own everything / Tim Hayward.
Author:
Hayward, Tim, author
Imprint:
London : Fig Tree, 2013.
Collation:
384 pages : illustrations ; 25 cm
Notes:
Includes index.
ISBN:
9781905490974 (hbk)1905490976
Dewey class:
641.5
Language:
English
Subject:
BRN:
613900
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