Fast feasts : recipes with maximum impact in minimum time for easy entertaining from the Maitre Chef des Cuisines at the Savoy
Edelmann, Anton1995
Books, Manuscripts
Author:
Publisher:
HarperCollins, 1995.
ISBN:
00041275959780004127590
Language:
English
Index terms:
CookeryCookingFoodRecipesFast foodCOOKERY
BRN:
49684
More Information: