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Modern mezze

Helou, Anissa, 1952-2007
Books, Manuscripts
Mezze, a leisurely feast comprising a selection of small dishes, is a flexible, sociable way of eating now becoming increasingly popular in the West. Almost any dish that is small and tasty can be served as a mezze, even main course dishes served in small portions. This book features over 100 recipes from a diversity of countries.
Main title:
Modern mezze / Anissa Helou ; photographs by Vanessa Courtier.
Imprint:
London : Quadrille, 2007.
Collation:
160 p. : col. ill. ; 26 cm.
Notes:
Includes index.Formerly CIP.Includes bibliographical references (p. 159) and index.
ISBN:
9781844004614 (hbk)1844004619 (hbk)
Dewey class:
641.8'12641.812
Language:
English
Subject:
Index terms:
GREEK TURKISH LEBANESE MOROCCAN COOKERY
BRN:
373347
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