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The great book of seafood cooking

Bonomo, Giuliana1992
Books, Manuscripts

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Main title:
The great book of seafood cooking
Author:
Bonomo, GiulianaHarris, Sara, trans
Imprint:
Simon & Schuster, 1992.
Notes:
Formerly CIP
ISBN:
06717115639780671711566
Dewey class:
641.6
Language:
English
Subject:
Cooking -- FishCooking -- SeafoodCooking -- Shellfish
Index terms:
Fish cookeryFISH COOKERYSHELLFISH COOKERY
BRN:
260455
Bookmark link:
https://orkney.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=260455

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Total copies: 1

Available: 1

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