Bread and butter : history, culture, recipes
Harrington, Grant2018
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Bread and butter were first recorded as being eaten together in 1492, and the marriage has been solid and loving ever since. 'Bread & Butter' is a celebration of a divine partnership and a love letter to two glorious, artisanal products that have graced our tables for centuries. The book delves deeply into the history and culture behind the bread and butter partnership, taking a global overview that brings us to the present day. It also shares 40 outstanding recipes that celebrate the best of both bread and butter.
Main title:
Bread and butter : history, culture, recipes / Grant Harrington, Richard Snapes, Eve Hemingway.
Author:
Imprint:
London : Quadrille Publishing, 2018.
Collation:
224 pages ; 25 cm
ISBN:
9781787131736 (hbk)
Dewey class:
641.372
LC class:
TX759.5.B87
Language:
English
BRN:
2284303
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