Best before : the evolution and future of processed food

Temple, Nicola2018

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Summary

Long before there was the ready meal, humans processed food to preserve it and make it safe. This ability to process food has undoubtedly made us one of the most successful species on the planet, but have we gone too far? 'Best Before' puts processed food into perspective. It explores how processing methods have evolved in many of the foods that we love in response to big business, consumer demand, health concerns, innovation, political will, waste and even war. 'Best Before' arms readers with the information they need to be rational consumers, capable of making informed decisions about their food.