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Nobody does it better : why French home cooking is still the best in the world

Deseine, Trish2007
Books, Manuscripts
There is no country in the world where food and cooking are so passionately and intricately woven into the lives, hearts and minds than in France. In this book, Trish Deseine shows the reader all there is to know about mastering French cuisine, from hosting chic dinner parties to cooking truffles and lobster.
Main title:
Nobody does it better : why French home cooking is still the best in the world / Trish Deseine ; photography by Marie-Pierre Morel.
Publisher:
London : Kyle Cathie, 2007.
Collation:
223 p. : col. ill. ; 26 cm.
Notes:
Includes index.
ISBN:
9781856266161 (hbk)1856266168 (hbk)
Language:
English
BRN:
19647
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