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The seafood book

Solomon, Charmaine1998

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Record details

Main title:

The seafood book

Author:

Solomon, Charmaine

Imprint:

London : Hamlyn, 1998.

Collation:

92p. : col. ill. ; 33 cm.

Notes:

Includes index.

ISBN:

0600594688

Dewey class:

641.692641.6

Language:

English

Subject:

Cookery (Seafood)

Index terms:

FISH COOKERYSEAFOODSHELLFISH COOKERY

BRN:

1673889

Bookmark link:

https://orkney.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=1673889

More Information:

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Total copies: 1

Available: 1

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