The top one hundred pasta sauces : authentic recipes from Italy
Seed, Diane2012
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With flavours bursting from the simplest ingredients, authentic Italian pasta dishes can make home cooking truly sensational. In this collection, Diane Seed shares the best sauce recipes she has encountered in 40 years of living, eating and cooking in Italy.
Main title:
Author:
Edition:
[Rev. ed.].
Publisher:
London : Square Peg, 2012.
Collation:
xix, 180 p. : ill. ; 21 cm.
Notes:
Previous ed.: s.l.: Rosendale, 1987.Includes index.
ISBN:
9780224095327 (hbk)0224095323 (hbk)9781446484715 (ebook)1446484718 (ebook)
Language:
English
BRN:
1623253
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