Skip to main content
Thumbnail for 101 best ever curries : triple-tested recipes

101 best ever curries : triple-tested recipes

Cook, Sarah2009
Books, Manuscripts
Hot and spicy, mild, creamy and comforting, Thai, Indian, Malaysian, Indonesian - the word curry encompasses a huge variety of exciting dishes. Including quick curries when you're short on time, this book features recipes for classic curry dishes as well as plenty of vegetarian ideas and options.
Author:
Publisher:
London : BBC, 2009.
Collation:
216 p. : col. ill. ; 16 cm.
Series:
Good Food
ISBN:
9781846077661 (pbk)1846077664 (pbk)
Language:
English
BRN:
1305315
View my active saved list
0 items in my active saved list