Short-cut Rhodes
Rhodes, Gary2000
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Aimed at the less experienced cook and those with little time on their hands, these recipes are written in a user-friendly step by step style and require only easily available ingredients. A selection of possible alternatives are suggested for each.
Main title:
Short-cut Rhodes / Gary Rhodes ; food photographs by Sandra Lane ; photographs of Gary Rhodes by Craig Easton.
Imprint:
London : BBC, 2000.
Collation:
128p. : ill. (some col.) ; 22 cm.
Notes:
Originally published: 1997.Includes index.
ISBN:
05635373619780563537366
Dewey class:
641.5'55641.5
Language:
English
Subject:
BRN:
1200718
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